Tag: hospitality design
At Six, a brutalist high-rise structure, was originally designed in the 1970s by Swedish architects Boijsen and Efervgren. Last month, London-based architecture practice Universal Design Studio reinterpreted the building into a new 343 room hotel which houses one of Europeā€™s most ambitious contemporary art collections within such an establishment.
New kid on Melbourne's Albert Road block, The Crux & Co., has been created by the aptly named Architects EAT, and what a feast is in store for lovers of design and patisseries alike.
The Sydney cafƩ embraces its original Heritage fabric, including English-style common bond brickwork and decorative timber battens, elements that are enhanced by natural and classic materials such as timber, marble, zinc and steel.
Lim + Luā€™s design concept for restaurant KASA began with the exploration of what it means to be deeply rooted in Hong Kong culture, with ideas of Cha Chaan Teng (literally 'tea restaurant'), wet markets, and neon light-filled streetscapes immediately coming to mind.
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