Tag: MEZZANINE
Opening a restaurant from both sides of the brief: a MEZZANINE exclusive
September 16, 2015
Creating a new restaurant presents challenges for both client and designer. MEZZANINE explores the process with designer Matt Woods and Beccafico restaurant owner Les Huynh.
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Mezzanine issue #1 launches
September 7, 2015
Mezzanine is a new quarterly Australian design magazine that aims to bridge the gap between designers, makers and clients.
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