Agents of Architecture has designed a Melbourne restaurant “steeped in the richness of Gippsland, it’s farmers and producers”. Following a few COVID-19 delays, Farmer’s Daughters opened recently within the multi-million dollar 80 Collins Street development, and is headed by Alejandro Saravia of Pastuso’s fame. Four years in the making, the restaurant’s menu is the Peruvian chef’s […]
Architects EAT has brought Japanese “sophistication and simplicity” to a restaurant-to-retail brand in the heart of Melbourne. When approached with the brief to design Calia Emporium, the local studio had Omotesando in mind. A luxury shopping destination and one of the most expensive neighbourhoods in Tokyo, Omotesando is, as Architects EAT director Albert Mo describes, […]
From ceiling to floor, Melbourne interiors studio Blackmilk weaves the story of the mythical adventures of this city restaurant’s namesake, Pony Boy. Diners follow along as Pony Boy and friends venture to both land and sea, captured in the ceramic tiles that wrap almost entirely around the space. Their journey ends at a mythical restaurant […]