Carr has designed a hibachi grill restaurant that takes visitors from the streets of Richmond and into a cool and calm Japanese haven. The practice was briefed by the owners of Eazy Peazy to create the “cheeky sibling” of their premium sake label Toji Sake. Shar and Yuta Kobayashi worked closely with the Carr hospitality team […]
A long, narrow space in inner Sydney makes for a bustling atmosphere, where the sambols, hoppers and curries fly out of the kitchen from lunch until late. Designed by David Mitchell Architects, Lankan Filling Station is a restaurant and bar with a busy open kitchen at one end and a high bar at the other. The […]
The latest project from Cumulus Studio in Tasmania presents the best of both the old and the new in a design for a boutique hotel that offers every modern comfort within a Heritage overlay. Located on the banks of the River Tamar in Launceston, Stillwater Seven is a slice of Australian history re-imagined as a […]
Designed by Mason Studio, The Saint George Hotel by Kimpton’s interior design communicates a narrative of local pride, diverse heritage and contemporary culture. The 14-story hotel integrates elements of Toronto’s culture and personality, giving guests a distinct sense of place. With 188 guest rooms, including 20 suites, a presidential suite, a fitness centre, meeting and […]